Amount of Methionine in Collards, frozen, chopped, unprepared

Vegetables and Vegetable Products

In 100 g (Grams) of Collards, frozen, chopped, unprepared there is 0.037 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Collards, frozen, chopped, unprepared.

Egg, white, dried, powder, stabilized, glucose reduced 3.204 g 3.20%
Egg, white, dried, flakes, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried 2.79 g 2.79%
Fish, cod, Atlantic, dried and salted 1.859 g 1.86%
Fish, whitefish, dried (Alaska Native) 1.74 g 1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 1.684 g 1.68%
Seeds, sesame flour, low-fat 1.656 g 1.66%
Egg, whole, dried, stabilized, glucose reduced 1.557 g 1.56%
Egg, whole, dried 1.495 g 1.50%
Whale, beluga, meat, dried (Alaska Native) 1.353 g 1.35%
Seeds, sesame flour, partially defatted 1.331 g 1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 1.272 g 1.27%
Smelt, dried (Alaska Native) 1.24 g 1.24%
Mollusks, whelk, unspecified, cooked, moist heat 1.205 g 1.20%
Seaweed, spirulina, dried 1.149 g 1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised 1.135 g 1.14%
Soy protein isolate, potassium type 1.13 g 1.13%
Soy protein isolate 1.13 g 1.13%
Nuts, brazilnuts, dried, unblanched 1.124 g 1.12%
Collards, frozen, chopped, unprepared

Collards, frozen, chopped, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Collards, frozen, chopped, unprepared are listed below.

Water 89.53 g 89.53%
Energy (calorie) 33 kcal
Energy (joule) 137 kJ
Protein 2.69 g 2.69%
Total lipid (fat) 0.37 g 0.37%
Ash 0.95 g 0.95%
Carbohydrate, by difference 6.46 g 6.46%
Fiber, total dietary 3.6 g 3.6%
Calcium, Ca 201 mg 0.20%
Iron, Fe 1.07 mg
Magnesium, Mg 29 mg 0.03%
Phosphorus, P 27 mg 0.03%
Potassium, K 253 mg 0.25%
Sodium, Na 48 mg 0.05%
Zinc, Zn 0.26 mg
Copper, Cu 0.053 mg
Manganese, Mn 0.633 mg
Selenium, Se 1.4 µg
Vitamin C, total ascorbic acid 40 mg 0.04%
Thiamin 0.05 mg

Nutrients in Collards, frozen, chopped, unprepared